Making Hummus with a Lebanese chef

Have you ever wondered what makes hummus so velvety? Have you tried making hummus before only to be disappointed with the taste or texture?

Hummus is created by blending simple ingredients until it reaches a smooth, creamy cloud of deliciousness. Back home in Lebanon it’s a household staple and one of the easiest dishes to prepare.

Join my Experience and I'll show you how to make the most amazing and authentic hummus. I’ll share some awesome tricks and family secrets to help perfect your hummus.

I like to infuse my cooking lessons with funny stories and memories of my upbringing and learnings in the kitchen. It’s my way of animating the experience and sharing special bits of Lebanon with you.

We’ll finish off by learning how to plate and present your hummus in way that will be sure to impress your friends and family, or that special someone!

Before we end the class, we will break bread together. As a group of new friends — a "Hummus Family,” we will dig into a beautiful bowl of hummus made from the comfort of our homes. Close your eyes and imagine that fluffy, velvety hummus. Can you taste it yet?

Let’s cook, laugh, and celebrate this amazing dish together!
Yalla! I'm waiting for you.